AMARETTO Beccaris

Amaretto  

Alcohol: 24% 

INGREDIENTS: Water, refined european beet sugar, alcohol distilled from molasses, Amaretti Chiostro di Saronno infusion, distilled cocoa and other ingredients chosen by Lazzaroni. Caramel coloring.

USE: Enjoy it in the mid-afternoon neat, after dinner cordial; also good in: cakes, coffee, on ice cream & on fruit salad.

SELECTED BY THE USA MIXOLOGIST ASSOCIATION AS THE BEST AMARETTO INGREDIENT FOR CRAFT COCKTAILS

”Brilliant copper color. Complex and subtle aromas of marzipan, dried fruits, star anise, and cola nut. A smooth, velvety entry leads to a mildly sweet full body of roasted almond, marzipan, dried citrus, and complex brown spice flavors. Finishes with a long, lingering meringue, pink peppercorn, and almond fade. Great purity, complexity and style.”